Fine Turgrass Management

Fine Turgrass Management

Steve Cook, CGCS, MG - Director of Agronomy

Monday, October 24, 2011

Frost

Frost is basically frozen dew that has crystallized on the grass, making it hard and brittle. A grass blade is actually 90 percent water, therefore it also freezes. Because of the short mowing height (sometimes as low as 1/8 inch) and fragile nature of the turf, putting greens are most affected by frost. Walking on frost-covered greens causes the plant to break and cell walls to rupture, thereby losing its ability to function normally. When the membrane is broken, much like an egg, it cannot be put back together.

As golf enthusiasts we do not like to delay play, but they are more concerned about turf damage and the quality of conditions for the golfer. Frost also creates a hardship on a golf facility's staff as all course preparations are put to a halt until thawing occurs. Golf carts can cause considerable damage, therefore personnel cannot maneuver around the course to mow, change cup positions, collect range balls, etc.


You can learn more about frost on the Common Questions page on this blog.

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